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HOW TO MAKE SIMPLE NIGERIAN YAM PORRIDGE| IGBO STYLE

June 02, 2017
YAM PORRIDGE which is also known as Yam pottage/asaro is a very delicious Nigerian Yam recipe though it's eaten by most tribes in Nigeria but it's something igbos love a lot

Ingredients
1/2 of a medium sized Yam
1 medium sized Onion - diced
Starter Sauce (a blend of peppers, crayfish, head of smoked fish and Onions)
1/2 Cup of fresh Palm Oil
2 Tablespoons of Crayfish
Crab Meat
Parsley or any Leafy vegetables

Try this recipe and let me know what you think about it.




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